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Showing 1–16 of 19 results

  • ELDERFLOWER

    Reminiscent of summer, elder-flower has been used in central Europe for centuries as a herbal medicinal. High in antioxidants with antiviral properties its popularly used to help fight off cold and flu symptoms.

    2mm flowers

    500 serves /kg. Reuse leaves twice

    Origin – Serbia

    Harvest – May/ June

    $14.90$38.50
  • ORGANIC ASSAM TEA

    Medium bodied yet smooth  with prominent notes of malt this tippy assam black tea is for those who love a premium full flavored cuppa. Best enjoyed black however milk can be added if desired. This tea has been sourced from a fair trade garden.

    5 – 10mm leaves

    500 serves/kg

    Grade – TGFOP (tippy golden flowery orange pekoe)

    Origin – Assam, India

    Harvest – June / July

    $14.10$60.20
  • ORGANIC CHAI LATTE POWDER (real chai)

    A 100% natural certified organic chai latte powder, free of any artificial flavours or additives. Spicy and full flavoured with a sweet after taste. Suitable for Chai latte.

    Froth or boil 1 heaped teaspoon of chai powder in a milk of choice, strain and enjoy.

    500 Serves/kg

     

     

    $18.20
  • ORGANIC CHINA GREEN TEA

    Medium bodied and smooth this green tea’s leaves are rolled into eyebrow shapes. Boasting a mild green vegetable flavour and balanced astringency. Grown at 2500ft elevation. This tea has been sourced from a fair trade garden.

    10 – 15mm leaves

    500 serves /kg. Reuse leaves twice

    Origin – Jiangxi Province, China

    Harvest – April / May

    $12.60$52.00
  • ORGANIC DA HONG PAO OOLONG

    Da Hong Pao is a rock oolong grown in Wuyi Mountains, a world heritage site.This is tea made is its most traditional form, with family gardens the size of a football fields yielding small volumes of top grade crop.

    An extremely rare first flush oolong tea with a decadent flavor made by tea maker with 50 years of tea making experience.

    20 – 30mm rolled leaves

    500 serves/kg. Reuse leaves 4 times

    Origin – Wuyi Mountains Jiangxi Province, China

    Harvest – May

    $25.00$35.00
  • ORGANIC DRIED GINGER ROOT

    A well know spice used globally to assist with digestion, help combat nausea and boost the immune system to stave of cold and flu. Smooth and spicy with a natural light, mild lemon twist

    5 – 10mm cut size

    500 serves /kg. Reuse twice

    Origin – Myanmar

     

     

     

    $14.60$67.75
  • ORGANIC ENGLISH BREAKFAST TEA

    Full bodied and rich with prominent notes of malt this blended black tea is for those who love a strong yet premium flavored cuppa. Best enjoyed either black or with milk. This tea has been sourced from a fair trade garden.

    3 – 7mm leaves

    500 serves/kg

    Origin – India, Sri Lanka & Africa

    Harvest – June / July

    $14.10$59.20
  • ORGANIC GYOKURO GREEN TEA

    Light, crisp and fresh with deep oceanic, citrus notes. Minimal tannin (bitterness). Shaded for 10 days prior to harvest to relax the amino acids and develop more umani flavours. This tea is grown at 3000ft elevation and is essential for all steamed green tea lovers.

    5 – 10mm leaves

    500 serves /kg. Reuse leaves twice

    Origin – Zhejiang Province, China

    Harvest – May / June

    $19.00$30.00
  • ORGANIC HIBISCUS TEA

    Full flavored, fruity and tart this organic hibiscus is well known to assist lowering blood pressure, fight off bacterial infections and help detoxing the bladder and kidneys. A premium product that is highly sort after for its smooth and fruity flavour profile. Also used as a natural dye or for food coloring.

    5 – 10mm leaves

    500 serves/kg

    Origin – Burkina Faso

    $14.50$59.20
  • ORGANIC JASMINE GREEN TEA (premium)

    AMOUR

    A premium version of traditional jasmine green tea and desperately rare in organic form. Most jasmine tea is made with low quality green tea. Ours is a ‘Mao Feng’ green tea, a premium variety.

    Scented four times with wild jasmine flowers, it imparts a consuming floral flavour and aroma. Suitable for those who love floral and invigorating flavours.

    7 – 12mm leaves

    500 serves/kg

    Origin – Guangxi Province, China

    Harvest – June / July

    $13.00$80.00
  • ORGANIC KEEMUN BLACK TEA

    Keemun Black tea is a famous Chinese black tea for its smooth flavor and its honey stone fruit like notes. There are many types of Keemun black tea however the true crops (like this one) originate from Qimen County. Made organically for hundreds of years, this crop boast a deliciously smooth tea, which is almost buttery similar to a high end scotch, this tea will suit any tea drinker

     

    10 – 15mm rolled leaves

    500 serves/kg. Reuse leaves 3 times

    Origin – Qimen, Anhui Province, China

    Harvest – April

    $15.00$45.00
  • ORGANIC MATCHA POWDER

    Bursting with antioxidants matcha powder is well known health tea due to his high catechin content. Our matcha goes through rigorous processing with the vein and stem meticulously being are removed prior to processing. Suitable for culinary and beverage applications (including lattes).

    Milled (powdered)

    1000 Serves/kg

    Origin – China

     

    $13.00$30.00
  • ORGANIC ORANGE PEKOE – ASSAM

    Smooth and soft with minimal tannins and mild notes of malt this first grade orange pekoe is for those who love an afternoon cuppa. Best enjoyed black with a slice of lemon however milk can be added if desired. This tea has been sourced from a fair trade garden.

    10 – 15mm leaves

    500 serves/kg

    Grade – GFOP (golden flowery orange pekoe)

    Origin – Assam, India

    Harvest – June / July

    $13.10$59.20
  • ORGANIC ORANGE PEKOE – CEYLON

    Smooth and soft with no tannins this large leaf orange pekoe is for those who love an afternoon cuppa. Best enjoyed black with a slice of lemon however milk can be added if desired. This tea has been sourced from a fair trade garden.

    15 – 20mm leaves

    500 serves/kg

    Grade – OP (orange pekoe)

    Origin – Uva, Sri Lanka

    Harvest – All year

    $16.90$67.50
  • ORGANIC PU’ERH (ripe)

    Malty with fermented earthy style flavor. Aged 3 years, it has balanced astringency and a deep flavor. A good quality Pu’erh for everyday drinking.

    10 – 15mm leaves

    500 Serves/kg. Re-use leaves up to 3 times

    Origin – Yunnan Province, China

    Harvest – July

    $21.20$56.50
  • ORGANIC SENCHA GREEN TEA

    Light, crisp and fresh with oceanic, grassy-citrus notes. Minimal tannin (bitterness). This tea is grown at 3000ft elevation and is essential for all steamed green tea lovers.

    5 – 10mm leaves

    500 serves /kg. Reuse leaves twice

    Origin – Zhejiang Province, China

    Harvest – May / June

    $14.40$57.40