Keemun Black tea is a famous Chinese black tea for its smooth flavor and its honey stone fruit like notes. There are many types of Keemun black tea however the true crops (like this one) originate from Qimen County. Made organically for hundreds of years, this crop boast a deliciously smooth tea, which is almost buttery similar to a high end scotch, this tea will suit any tea drinker


10 – 15mm rolled leaves

500 serves/kg. Reuse leaves 3 times

Origin – Qimen, Anhui Province, China

Harvest – April



Taste Smooth, mildly fruity and buttery with a long lasting full after taste and no tannin (bitterness)

Ingredients Organic black tea


  • 1 tbsp (2g)
  • 200ml
  • 85° celcius
  • 5 mins
  • Serve Hot


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